WINE OVERVIEW
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TASTING NOTE
Traditional vinification, natural yeasts. Aged for 14 months in barrels, 30% of which are new.
Beautiful deep ruby color with garnet reflections. The nose is frank and concentrated, with notes of black fruits (cherries) on a slightly smoky and spicy (black pepper) background. The attack is fresh, the body strong and opulent, with tannins but coated. Nice length in the mouth on a slightly vegetal finish.
ACCOLADES
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